We are back again with a classic New Year’s Eve gala….buffet dinner, with DJ music leading to the countdown and balloon drop!

Dinner starts with an antipasto for each table, followed by an extensive buffet:

4 Salads - Saanich Spring Greens, Quinoa Salad, Ceasar Salad and Cherry Tomato with Red Onions and Bocconcini with Pesto Olive Oil vinaigrette

Main - Butternut Squash Tortellini, Roasted Rosemary Chicken, Chef Carved Slow Roasted Angus Prime Rib Beef, a Seafood Table, Roasted Root Vegetables and Baby Savory Roasted Potatoes.

Assorted Desserts to follow

Prosecco provided as we near midnight to celebrate!

Tickets are available on Eventbrite. Please call Paolo for any questions -778-676-3045